"No second time has nature concentrated such an abundance of the most valuable nutrients in such a small space as it did with the cocoa bean." Alexander von Humboldt (1769-1859)
Consumption / application:
Pure consumption, snacks, muesli, etc.
Ingredients:
100% Cocoa
organic, vegan
Nutritional values:
100g contain on average:
Energy 662kcal, fat 49g of which unsaturated fatty acids 32g, carbohydrates 7g of which sugar 0.6g, roughage 24g, proteins 13g, salt 0.1g
Origin:
Rainforest, Perú
Manufacturing:
fermented and gently roasted
Storage:
Store in a dry and cool place out of direct sunlight.
Packaging:
Recycling cardboard, bags made of sugar cane (food safe)